Posted on Oct 5, 2020
Hours were updated.
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Crêpes by the Sea
French Crêperie on Long Beach Island
Opening at 8:30 AM on Friday
Updates
Posted on Jun 30, 2020
Crêperie de la Mer is reopening July 1st for take out only and we are so happy to be back! We are kindly asking for everyone’s patience and understanding under these unusual times. We will be operating under all the CDC and NJ State guidelines and regulations. Call ahead for your order on 609-709...
Read MorePosted on Jun 29, 2020
Hours were updated.
Posted on May 15, 2020
We are currently closed but will be back at our current location for the upcoming season. Due to circumstances beyond our control our reopening date will be July 1st. We are looking forward to seeing you all soon!
Testimonials
3 days ago
- Julie WGluten Free crepes! This is the Holy Grail for me. Whenever I find a place that has GF crepes, I have to try them and these did not disappoint. I tried the pear-blue cheese-walnut and they were able to substitute Brie cheese since blue cheese is not recommended for GF diets. It was delicious!! My husband had the prosciutto-mushroom (non-GF) crepe and he loved it. We will definitely be back.
16 hours ago
- Erika LMy husband and I went here a few weeks ago, and we have been dreaming about these crepes ever since. I cannot recommend this place enough - the crepes were perfection, the coffee delicious, the owners wonderful, and we cannot wait to make it back to the island to eat here again.
2 weeks ago
- Jess KWas amazing experience! Great crepes and cool people. Very cute place and highly recommend.
About Us
Crêperie de la Mer is a French Crêperie in the heart of Beach Haven on Long Beach Island, NJ. Enjoy authentic sweet and savory crêpes by the sea, as well as beverages including; "French Press" coffee, traditional hot chocolate, tea, and fruit smoothies.
“A girl should be two things…Classy and Fabulous.” [Coco Chanel]
John and Nadia Albright had a clear and certain vision for a French-Inspired Crêperie on Long Beach Island. They met in the British Virgin Islands, married on Josiah’s Bay beach and made a home for their family on the island of Tortola. John who is originally from Pennsylvania, grew up spending summers at the family home on LBI. John is a chef, trained in the art and craft of French cooking at Johnson and Wales University, who spent some time apprenticing in a restaurant kitchen with Jacques Pépin. Nadia is originally from Paris but has lived twenty five years between Martinique in the West Indies, London and Tortola. The couple have been spending their family summers on LBI for twelve years prior to relocating permanently.
Offering what Nadia calls “grandmother style comfort food in a kitchen away from home setting”,
John and Nadia use the freshest ingredients, simply and artfully prepared, with great attention to the pleasure of lively conversation, the center of the customer experience, sharing amazing crêpes with a simple flare, by the sea!
Crêperie de la Mer on LBI is open
John and Nadia Albright had a clear and certain vision for a French-Inspired Crêperie on Long Beach Island. They met in the British Virgin Islands, married on Josiah’s Bay beach and made a home for their family on the island of Tortola. John who is originally from Pennsylvania, grew up spending summers at the family home on LBI. John is a chef, trained in the art and craft of French cooking at Johnson and Wales University, who spent some time apprenticing in a restaurant kitchen with Jacques Pépin. Nadia is originally from Paris but has lived twenty five years between Martinique in the West Indies, London and Tortola. The couple have been spending their family summers on LBI for twelve years prior to relocating permanently.
Offering what Nadia calls “grandmother style comfort food in a kitchen away from home setting”,
John and Nadia use the freshest ingredients, simply and artfully prepared, with great attention to the pleasure of lively conversation, the center of the customer experience, sharing amazing crêpes with a simple flare, by the sea!
Crêperie de la Mer on LBI is open
Wednesday-Monday 8:30am-3pm
From Memorial Day Weekend to Chowderfest
Friday, Saturday, Sunday 9am-2pm
After Chowderfest until Memorial Day Weekend
The Crêperie is closed between Christmas and the first Friday in March
Gallery
Contact Us
Contact
Call now
- (609) 709-7444
Address
Business Hours
| Mon: | 8:30 AM – 3:00 PM |
|---|---|
| Tue: | Closed |
| Wed: | Closed |
| Thu: | Closed |
| Fri: | 8:30 AM – 3:00 PM |
| Sat: | 8:30 AM – 3:00 PM |
| Sun: | 8:30 AM – 3:00 PM |
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