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Crêperie de la Mer is currently closed for the off season. The great news is that we are relocating to a new and bigger location in Beach Haven! We would normally reopen the first weekend in March but are facing some unexpected setbacks therefore unfortunately our reopening will be delayed. We wi...

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6 months ago
This cute little restaurant makes beautiful and delicious crepes. I prefer savory crepes with ham/cheese and egg, but they make a variety of other delicious savory and sweet crepes as well. Wonderful coffee (ice or hot) goes well with your choice. The owners did wonders with this tiny place in terms of decorating and ambiance. So beachy and provincially french. Wonderful place for an alternative breakfast or lunch. Super! Highly Recommended!
- Anatoly M
7 months ago
This shop NEEDS to be your first stop at lunch or breakfast. You may become disappointed by the realization you had not tried anything on the menu sooner. The staff are very welcoming as if they were welcoming you into their home for breakfast. My vacation will now and always be remembered as the days I COULD’VE HAD Crêperie de la Mer every day on my Long Beach Island Vacation. My recommendation is to start with the butter and sugar with an espresso and then branch off into other menu items from there.
- A H
3 months ago
Excellent! And the owner/chef is a nice guy and is easy to speak with.
- Don D

About Us

Crêperie de la Mer is a French Crêperie in the heart of Beach Haven on Long Beach Island, NJ. Enjoy authentic sweet and savory crêpes by the sea, as well as beverages including; "French Press" coffee, traditional hot chocolate, tea, and fruit smoothies. 

“A girl should be two things…Classy and Fabulous.” [Coco Chanel]

John and Nadia Albright had a clear and certain vision for a French-Inspired Crêperie on Long Beach Island. They met in the British Virgin Islands, married on Josiah’s Bay beach and made a home for their family on the island of Tortola. John who is originally from Pennsylvania, grew up spending summers at the family home on LBI. John is a chef, trained in the art and craft of French cooking at Johnson and Wales University, who spent some time apprenticing in a restaurant kitchen with Jacques Pépin. Nadia is originally from Paris but has lived twenty five years between Martinique in the West Indies, London and Tortola. The couple have been spending their family summers on LBI for twelve years prior to relocating permanently.

Offering what Nadia calls “grandmother style comfort food in a kitchen away from home setting”,
John and Nadia use the freshest ingredients, simply and artfully prepared, with great attention to the pleasure of lively conversation, the center of the customer experience, sharing amazing crêpes with a simple flare, by the sea!

Crêperie de la Mer on LBI is open

Wednesday-Monday 8:30am-3pm 
From Memorial Day Weekend to Chowderfest 

Friday, Saturday, Sunday 9am-2pm
After Chowderfest until Memorial Day Weekend 

The Crêperie is closed between Christmas and the first Friday in March

Contact Us


Call now
  • (609) 709-7444


Get directions
126 North Bay Avenue
Beach Haven, NJ 08008
United States

Business Hours

Fri:12:00 – 12:01 AM
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